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Ginkgo Catering sources as much of our produce from Groundwork Organic farm-stand as possible, as well as other local Oregon food purveyors. All of our cuisine is prepared with either butter, avocado oil and/or olive oil (if oil is used). We strive to keep flavors alive with each season.
We are grateful for our patrons and would love to prepare and serve you and your loved ones a Thanksgiving meal that is warm, delicious & filled with local, seasonal flavors.
Cheers!
Lisa & Stephanie
150 Shelton McMurphey Blvd. Eugene, OR 97402 (541)-517-6448 (707)-888-3392 info@ginkgocatering.com
Mon | 09:00 am – 05:00 pm | |
Tue | 09:00 am – 05:00 pm | |
Wed | 09:00 am – 05:00 pm | |
Thu | 09:00 am – 05:00 pm | |
Fri | 09:00 am – 05:00 pm | |
Sat | 09:00 am – 05:00 pm | |
Sun | 09:00 am – 05:00 pm |
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